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Showing 3,661 - 3670 of 8,119 results for korean fried chicken with honey butter
Triple Meat Trifecta
Episode
| From:
Burgers, Brew & 'Que
In Newport, R.I., Michael Symon dives into a triple meat-stacked sandwich with smoked pork belly, bologna and chicken liver pate. A decadent, ultra-crispy and deep-fried soft-shell crab patty in San Francisco will change the way you look at burgers, and jumbo, spicy, fried chicken wings zing with a fiery green Szechuan peppercorn sauce in Seattle.
Return to Route 66
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri takes an eastward tour of Route 66: In Flagstaff, Ariz., a family style restaurant serving scratch made southwest favorites; in Albuquerque, N.M., an old gas station turned diner making classics their own way, like chicken-fried ahi tuna; and in Chicago, a joint that's been serving fried chicken on Route 66 since the 30's.
Buttermilk-Brined Rotisserie Chicken
Recipe
| Courtesy of Amy Stevenson
for Food Network Kitchen
- Total Time:
- 3 hours 40 minutes (plus 4 hr brining)
French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette
Recipe
| Courtesy of Rachael Ray
- Total Time:
- 1 hour 10 minutes
Fennel and Citrus Roasted Turkey with Gravy
Recipe
| Courtesy of Valerie Bertinelli
- Total Time:
- 5 hours 15 minutes (includes resting times)
Safari
Episode
| From:
Semi-Homemade Cooking
She is taking you on her very own Safari. She starts with Frisee Salad. Next up, Sandra's Mango Honey Chicken with Mango Slices. Sandra's Corn Kabobs are tasty. Don't forget about the Butternut Squash Risotto. Finally, the Wild Berry Breeze cocktail.
