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Make Your Own Sugared Flowers Cupcake Toppers

Article
A sweet decoration that any mom would love!

Southern Hospitality

Mamma Jean and Mamma Neely show up for a little Memphis hospitality. With recipes for the Southern childhood favorites: Spicy Memphis Fried Chicken, Gina's Collard Greens, Fried Deviled Eggs and Sweet Potato Pie.

Let's Eat

Pat and Gina are trying something new : a Savory BBQ Pie with their friend from Dangerous Pies, Rodney Henry! Plus a recipe for Basil and Tomato Green Beans and a Wild Rice Salad.

BBQ and Blues

Memphis, home of the Blues meets the Neely's, home of BBQ! With recipes for Pat's Famous Hot Wings with BlueCheese Dipping Sauce, Gina's BBQ Brie with Raspberries and Memphis Iced Tea.

The Secret to Pancake Breakfast

Finally, restaurant-quality pancakes at home! Anne shares her recipe for fluffy, flavorful pancakes, the perfect sweet match for her savory Baked Eggs. Plus, she gives her secrets to the perfect Bloody Mary!

Halloween Queens

Episode | From: Semi-Homemade Cooking
It's Halloween and Sandra is queen for a day. With recipes for Ham and Apple Fritters, medieval Spicy Steak on a Stick, Brioche and Pumpkin Trifle and a Regal Rose cocktail.

American Wine and Cheese Party

Episode | From: Sara's Secrets
With the right wines, some tasty cheeses and these great recipes from Laura Werlin, you'll always be ready for a party. Kumquat-Peppercorn Compote w/Sheep's Milk Cheese; Cheddar - Parmesan Crackers; Apricot Coins.

Quick and Easy Pasta

Episode | From: Sara's Secrets
Always a hit, Mauro Mafrici's pasta recipes are great choices for those rushed nights. Spaghetti w/ Broccoli, Brie, and Walnuts; Baked Orzo w/ Shrimp, Tomato Sauce and Feta; Eggplant Timballo w/ Cavatelli.

Slimmed Down Classics

Episode | From: Sara's Secrets
Instead of forsaking old classic recipes because they're fattening, try our new slimmer size version, courtesy of Chef Tory McPhail. Shrimp and Andouille Jambalya; Filet Mignon Grillades and Grits; Brandy Milk Punch.

Low Country Cooking

Episode | From: Sara's Secrets
If you like Southern food, you'll love Sallie Ann Robinson's recipes from the Low Country. Momma's Shrimp and Tada Salad; Momma's Homegrown Collards; Ol' Fuskie Fried Crab Rice; Tummy-Yum Bread Pudding.

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