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Jackie Ji Yoon Park

EDITORIAL
Jackie Ji Yoon Park is a food stylist and recipe developer at Food Network.

Gabi Odebode

EDITORIAL
Chef Gabi Odebode is a seasoned recipe developer specializing in African and Caribbean cuisine.

Sambal Shrimp Linguine

Video | 24:10
Jordan Andino shares a recipe that's perfect for people who love classic shrimp scampi but also love a good kick of heat.

Learn How to Make Rachael Ray's Chimichurri Sauce

Video | 02:34
Learn how to make Rachael Ray's recipe for Argentinean chimichurri sauce sauce, featuring a mix of herbs, such as cilantro and parsley.

Lasagna alla Besciamella

Video | 04:50
Valerie shares a modern twist on her mother's recipe for Lasagna alla Besciamella, the first dish that Valerie learned how to cook.

Phyllo Pastry Triangles

Recipe | Courtesy of Michele Mitchel
Total Time:
25 minutes

Sunny Anderson Shares How to Make Creamy Asparagus Soup

Video | 03:34
Sunny Anderson walks viewers through making her delicious Creamy Asparagus Soup recipe, which includes asparagus, chicken broth, sour cream, onions, garlic and butter.

Spring Asparagus Tart

Video | 00:40
Tryout this quick Brunch-friendly buttery Spring Asparagus Tart recipe. Use these simple easy steps to create a tasty and visually enticing dish.

Date Rolls

Recipe | Courtesy of Shadi Hasanzadenemati
for Food Network Kitchen
Total Time:
2 hours 30 minutes

Enchilada Lasagna Roll-Ups

Video | 00:48
If you can't decide between Mexican and Italian, get the best of both worlds with this simple recipe combining chicken enchiladas and lasagna.

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