Turkey Day is right around the corner, and Anne Burrell is here to show us one of her favorite comforting recipes filled with sausage, sage, walnuts and rosemary. It's crunchy and soft in all the right places.
Eating black-eyed peas for good luck is a longstanding New Year's tradition in the South. Whether you're looking for good fortune or simply a reliably delicious side dish, this black-eyed pea recipe is for you.
If you're a peanut butter lover then these chewy cookies with a warm, gooey chocolate center will be sure to satisfy. This recipe makes about four dozen, so it's perfect for any holiday or big-batch baking.