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Frying Paste to Form Fritters (Pets de )

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

My Big, Fat Chocolate Chip Cookies

Recipe | Courtesy of Tyler Florence
Total Time:
45 minutes

BLT Pasta Salad

Recipe | Courtesy of Food Network Kitchen
Total Time:
42 minutes

Jason Smith

TALENT
From his bright and vibrant outfits to his off-the-cuff sayings, Jason, from Grayson, Kentucky, describes himself as the down-home chef. A school cafeteria cooking manager and caterer, Jason has been cooking his entire life, with his modern, elevated recipes not only tasting delicious, but also being budget friendly. A self-taught chef and baker who previously competed on and won Food Network’s Holiday Baking Championship, Jason shows viewers you don’t have to be a professional chef to cook delicious food. He's currently a judge on Best Baker in America and Worst Bakers in America.

Stuart O'Keeffe

TALENT
Stuart O'Keeffe is an accomplished celebrity and professional chef, known for his hearty but healthy meals. Growing up in Ireland, he first explored his passion for food while cooking alongside his mother. After graduating from high school, he attended culinary school at the Dublin Institute of Technology. In 2016 Stuart released his first cookbook, The Quick Six Fix, which offers no-fuss recipes that are full of flavor. He has also starred on Irish television in Stuart's Kitchen, and on Food Network's Private Chefs of Beverly Hills, as a judge on Chopped, and as a featured chef on OWN's Home Made Simple.

Joyce Goldstein's Cornish Hens with Apricots, Tomatoes and Spices

Recipe | Courtesy of Joan Nathan
Total Time:
1 hour 20 minutes

Mini Frittatas

Recipe | Courtesy of Giada De Laurentiis
Total Time:
22 minutes

Cranberry Orange Scones

Recipe | Courtesy of Ina Garten
Total Time:
55 minutes

Shrimp Fra Diavolo

Recipe | Courtesy of Giada De Laurentiis
Total Time:
33 minutes

Cranberry Orange Quickbread

Recipe | Courtesy of Anne Burrell
Total Time:
1 hour 45 minutes

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