Two twenty-somethings, friends from high school, start a very profitable granola business called Bear Naked. Expanding the business plunges them back into debt, and they both paid a personal price for all their hard work. The biggest unknown is whether their new product line will put them back in the black.
A couple who share a passion for wine and food also have another passion in common? opening their own restaurant. They know the odds are against them, but they are putting their relationship and bank accounts on the line for the chance that a tiny 25 seat wine bar and restaurant will be a success.
Dimitri Bazin opens a Caribbean bistro after his first two restaurants fail. It?s time to sink or swim as his bank account dwindles. Is he on solid ground this time, or still adrift in a sea of details? Will the sun set on his entrepreneurial dream or will he land in paradise?
A former computer consultant decides to pursue her passion for cookies. She thinks it will be sugar and spice and everything nice, but her health, marriage, money and dreams are on the line. She holds her breath in hopes that her cookies don’t crumble.
A close-knit family tries to achieve the American Dream. The second and third generation Italian-Americans risk their retirement fund as they try to sell their homemade pasta sauce. Will the public be screaming for a-more?
A young boxing promoter decides to throw all the punches to open a retro diner in St. Louis. He sells his house and convinces his parents to throw their retirement savings into the ring. Will the restaurant go down or become a knock out success?