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Showing 641 - 650 of 2,613 results for sandwiches
White Barbecue Pork Sandwiches
Video
| 04:38
Giada adds a Southern-style white barbecue sauce to spicy pork sandwiches.
Smoked Salmon Party Sandwiches
Video
| 03:49
A baby shower prompts Giada to make her smoked salmon finger sandwiches.
Salmon and Guacamole Sandwiches
Video
| 03:14
Ina makes sandwiches of salmon and guacamole on slices of toasted ciabatta.
Blondie Ice Cream Sandwiches
Video
| 01:27
Molly Yeh adds peanut butter to blondies for her ice cream sandwiches.
Open-Faced Sausage Sandwiches
Video
| 03:58
Open-Faced Sausage Sandwiches are so full of goodness, the tops won't fit!
Pot Roast Party Sandwiches
Video
| 04:30
Damaris slow cooks a beef chuck roast for her pot roast party sandwiches.
Hot Roast Beef Sandwiches
Video
| 03:54
Ree makes her special Hot Roast Beef Sandwiches for a crowd of hungry guys.
From Sandwiches to Stroganoff
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri is digging into all kinds of hearty meals on this trip. In San Antonio, an East Coast-Texas deli mash-up pilin' up smoked meat sensations. Plus a funky joint making big-time empanadas. And in Sebastopol, Calif., a farm-to-table spot putting their spin on stroganoff and making decadent bacon-gelato-toffee waffles.
Soup, Sandwiches and Seafood
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri's diving into amped-up eats that are sure to satisfy. First, a coastal Georgia joint is putting their spin on Nashville hot chicken with a side of spicy shrimp to boot. Then, a Vietnamese noodle bar in Calgary is dishing out scratch-made savory street food like the sous-vide short rib pho and a killer crackling pork belly and sesame doughnut.
Sandwiches, Seafood and Sweets
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's gettin' into next-level seafood, sammies and more! First, a farm-to-table joint in Baton Rouge, La., is knocking out a killer Cuban and going hog wild with headcheese. In Gainesville, Fla., the-bomb bakery is rockin' both savory and sweet with their artisan artichoke croissant and an off-the-chain chocolate cake. Plus, a soul food spot in Tallahassee, Fla., is giving pineapples the spotlight with their signature seafood bowl and outrageous oxtail nachos.
