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Showing 331 - 340 of 548 results for sausage appetizers

Fun-du: Smoked Gouda Fondue with Bacon and Almonds

Recipe | Courtesy of Rachael Ray
Total Time:
40 minutes

Christmas Sausages

Video | 03:00
Ree Drummond makes a sweet and zesty sauce for these bite-sized holiday appetizers.

Copycat Zuppa Toscana

Video | 00:51
This hearty and popular restaurant soup is easy to make at home for an extra satisfying night in!

Pork Sausage and Provolone Sliders

Video | 02:17
Chef Christian Petroni blends ground pork, toasted fennel seeds and soft provolone to serve up his father's perfect game day sliders.

Chili con Queso

Video | 25:35
The Mont in Norman, OK, has a famous cheese dip that inspired this recipe, which is loaded with pico de gallo and chunks of browned sausage.

Sweet Italian Sausage

Video | 03:16
For Buddy Valastro, this Sweet Italian Sausage is better than Mom's.

Outside the Box

Jacques explores some less obvious ways to use chocolate...starting with some chocolate hors d'oeuvres! Butler's Berries; Savory Chocolate Napoleans; Chocolate Butler Centerpiece.

Triple D Nation: Fried, Baked and Barbecued

Things are cookin' all kinds of ways in Flavortown. First, Guy Fieri checks in on a diner in San Diego where law enforcement hones their skills and stuffs their gills. Then, a French-trained-chef-turned-barbecue-expert teaches Guy a thing or two about smoking sausage in Mission, Kan. And finally, in Phoenix, a Triple D legend serves up a Mexican-Asian mashup that has never been matched.

Beer Cheese Soup

Recipe | Courtesy of Ree Drummond
Total Time:
30 minutes

Squid Pro Quo II

Episode | From: Good Eats
In many restaurants, calamari has replaced onion rings as the deep-fried hors d’oeuvre du jour. So why is it that so many cooks fail when it comes to cooking calamari? Is it too many breadcrumbs or not enough batter? AB ships out aboard a squid research vessel in search of answers to this question and a few good appetizers.

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