Season 3, Episode 3

Berry Delicious Brunch

Kardea Brown and her nieces are out on the farm to pick blueberries and prepare a fresh brunch the kids and their parents will love. Kardea whips up fluffy Blueberry Ricotta Pancakes topped with a blueberry-honey sauce. She also serves up Cheesy Baked Eggs with Potatoes and Mustard Greens, Homemade Breakfast Sausage and refreshing Honey Orangeade.
See Tune-In Times

Recipes From This Episode

Previous Episode

Grillin' and Chillin'

Next Episode

Lowcountry Lunch

What's New

Latest Stories