Season 3, Episode 6

Generational Goodies

Molly Yeh's mom comes to the farm to share a few family recipes before baby arrives. Molly makes Pastrami Eggrolls as a tribute to her mother's hometown to go with Citrus Chicken Rice Bowls and Grilled Veggies. Together, they make Chocolate Sea Salt Rugelach -- a dish Molly grew up watching her mom make.
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Recipes From This Episode

Pastrami Egg Rolls

Chocolate Sea Salt Rugelach

Citrus Chicken Rice Bowls

Grilled Veggies

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Mar 10
8am | 7c

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