Season 13, Episode 9

Parsley, Sage, Rosemary and Thyme

Valerie Bertinelli is using all the herbs in her garden for lunch before making a summer wreath with her guest, George Lopez. The fresh, deliciously herby menu includes Salmon Kabobs with Herb Sauce, Grilled Bone-In Ribeye and Cauliflower with Cilantro Cashew Pesto.
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Recipes From This Episode

Grilled Cauliflower with Cilantro Pesto

Grilled Bone-In Ribeye with Homemade Herb Brush

Salmon Kebabs with Herb Sauce

Sunday Gravy
American as Cherry Pie

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