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Chef Bobby's Best Worst Cooks Reactions

Check out Chef Bobby's best reactions to the funniest moments of the third season of Food Network's Worst Cooks in America.

Worst Cooks In America Blue Team Leader Bobby Flay checks in with Recruit Sarina Weeraprajuk as she prepares Butterflied Squab with Piquillo Pepper Sauce and Apple Crisp for the "Date Night" main dish challenge as seen on Food Network's Worst Cooks in America, Season 3.

Photo: Heidi Gutman ©

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Sauteéd Sugar

Chef Bobby barely holds it together as Sarina tries to caramelize apples using extremely hot sugar.

Benjamin Dennis of the Blue Team explains to Chef Bobby Flay about his Spicy Chicken Nachos with Mango Orange Pico at the Tick-Tock Diner , as seen on Food Network’s Worst Cooks in America, Season 3.

Photo: David Lang ©

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Mango Munchies

Though at first Chef Bobby was skeptical of using mango picked from a jar of salsa, he later applauded Benjamin's ingenuity.

Worst Cooks In America Blue Team Leader Bobby Flay tastes Blue Team Recruit Tiffany Michelle's Butterflied Squab with Piquillo Pepper Sauce and Cauliflower w/ Sharp Cheddar Cheese Sauce for the "Date Night" main dish challenge as seen on Food Network's Worst Cooks in America, Season 3.

Photo: Heidi Gutman ©

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Dinner for Two

Unfortunately for Tiffany, her unevenly cooked squab and raw cauliflower only added to the awkwardness of her date with Chef Bobby.

Worst Cooks In America Team Leaders Chef Bobby Flay and Chef Anne Burrell secretly watch recruits as they prepare each team's interpretation of Chef Bobby Flay's Spice Rubbed Pork Tenderloin with Bourbon Chipotle Sauce, Grilled Corn and Papaya-Cilantro Relish And Chef Ann Burrell's Prune and Apple Stuffed Pork Chop with Apple Cider Reduction, Yukon Gold and Carrot Mash with Sauteed Broccoli Rabe for the "Taste and Remake" challenge as seen on Food Network's Worst Cooks in America, Season 3.

Photo: Heidi Gutman ©

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Flaming Bourbon

The team leaders look on in amazement as Blue Team recruit Vinnie narrowly escapes a flaming bottle of liquor.

Chefs Bobby Flay and Anne Burrell observe the Red Team and Blue team cooking for the Everything Seafood challenge as seen on Food Network's Worst Cooks in America, Season 3.

Photo: Janet Rhodes ©

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Too Much to Handle

Chef Bobby cannot watch the drama unfold as the recruits struggle to fillet fish.

Chef Bobby Flay and elementary school students taste the healthy and kid-friendly cafeteria food made by the recruits in the Cooking for Kids Challenge as seen on Food Network's Worst Cooks in America, Season 3.

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Young Opinions

Listening as the second-graders critique his team's dishes, Chef Bobby is shocked by their vast amount of food knowledge.

Worst Cooks in America Red Team Leader Chef Anne Burrell and Blue Team Leader Chef Bobby Flay are each confident that their Recruit will win the competition, and they say so as recruits Kelli Powers and Vinnie Caligiuri look on as seen on Food Network's Worst Cooks in America, Season 3.

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Veteran vs. Rookie

Though confident in Vinnie as his top recruit, Chef Bobby's Blue Team ultimately could not pull off a win against three-time champion Chef Anne.

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Tips & Techniques

Chef Bobby's Best Worst Cooks Reactions

Sauteéd Sugar

Mango Munchies

Dinner for Two

Flaming Bourbon

Too Much to Handle

Young Opinions

Veteran vs. Rookie

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