What's New on Food Network

Just Now

20 Best Holiday Gifts for the Host

The most delicious, tasteful and thoughtful presents for your fave foodie host.

Just Now

10 Best Canned Chicken Noodle Soup, Tested by Food Network Kitchen

For the times when you can’t be bothered with stovetop cooking.

Earlier Today

What’s the Most Popular Halloween Candy in Your State?

One candy is the most searched for in 23 out of 50 states.

Earlier Today

Are You Chronically Fatigued or Just Tired?

Good health includes rest. A dietitian shares tips for combatting tiredness — and when to see a doctor.

Earlier Today

After 6 Long Years, McDonald’s Brings Back Its Happy Meal Halloween Pails

McBoo, McPunk’n and McGoblin made their first appearance in 1986.

Yesterday

I Tried Rao’s New Frozen Pizzas

Rao’s jarred pasta sauces are a favorite among Food Network editors – so of course, I had to taste the brand’s latest launch.

Yesterday

4 Best Paring Knives, Tested by Food Network Kitchen

These small-but-mighty knives are great for prepping produce and tedious kitchen tasks.

Yesterday

Don’t Worry, You Can Still Snag Hidden Valley Ranch’s Sold-Out Home Decor

The dressing brand’s vibrant home collection is set to be restocked within the next week.

Yesterday

10 of the Most Sour Candies in the World, Ranked

The world of sour candy goes way beyond grocery store staples. These are 10 of the most sour candies you can buy — and we tried th …

Yesterday

14 Ingredients You Can Substitute for Worcestershire Sauce

Worcestershire sauce has an unforgettably punchy flavor that is unlike anything else. So how can you replace it if you’ve run out?

Yesterday

White Castle Makes Beer That Pairs Perfectly With Its Iconic Sliders

Created in collaboration with Evil Genius Beer Company, the “It Hits Different” IPA honestly sounds delicious.

Yesterday

Precisely How to Open a Wine Bottle According to a Sommelier

This goes out to anyone who’s every broken a cork.

Yesterday

How to Make a Lattice Pie Crust

Follow this step-by-step guide the next time you need an impressive pie crust and lattice top.

Find M&M’s New Character, Purple, on New Caramel Cold Brew Packs

The inside of these M&M’s are a whole new world.

How to Make a Salami Rose

How to make the adorable cheeseboard garnish that’s all over social media.

Spindrift’s New Spiced Apple Drink Is “Neither Cider nor Seltzer”

The brand’s first seasonal flavor is offered in both sparkling and spiked varieties.

A Guide to the 10 Most Common Types of Figs

We dive into what each one looks like, tastes like and more.

6 Best Bourbons, According to a Spirits Expert

Including the best for an Old Fashioned, Manhattan or Whiskey Sour!

It's Impossible Not to Love Runzas, the Stuffed Rolls from My Hometown

By: Erin McDowell

Plus my recipe for cheesy broccoli filled runzas.

What Is a Fig? And How Do You Cook with Figs?

A fig orchard owner is here to answer your questions.

Subway Launches New Trio of Soups

And a $1-off weekend deal to encourage customers to try them all October long.

8 of the Best Fall Beers, According to an Expert

By: Tara Nurin

Fall beer is about more than just pumpkin. The best fall beers in the U.S. are inspired by German tradition and brewed with an Ame …

How Much Iron Does Cast Iron Cookware Add to Your Food?

Cooking with cast iron can up the amount of iron found in your food. Here's how much iron you may be adding to your diet by cookin …

Where To Get Tyson’s Too-cute Halloween Nuggets

Snatch these up for a scary good pre-trick-or-treating meal.

What Is a Sprig of Thyme?

Recipes call for sprigs of herbs all the time. But what, precisely are they?

8 Halloween Brownies You’ll Want to Sink Your Teeth Into

The only thing scary about these treats is how delicious they are!

The 8 Best Pizza Peels, According to Pizza Experts

We asked chefs which material, brand and style they prefer!