Le Creuset Has a Genius Pan You Need to See to Believe
And we've broken down exactly how you should use it!
We're suckers for anything Le Creuset — not only is their cookware durable and functional, it's also absolutely stunning. No need to hide it away in a cabinet!
And, here at Food Network, we also love multi-purpose kitchen gadgets. So, imagine our excitement when we discovered this multi-function pan from Le Creuset .
This innovative French saucepan has a lid that doubles as a skillet, so you get two amazing pans in one budget-friendly bundle. It's crafted from Le Creuset's signature cast iron and finished in durable enamel for quick, easy cleanup. Plus, this 2.5-quart pan is available in six chic colors, so you can choose the one that compliments your kitchen perfectly.
When we first saw this pan, we couldn't help but rattle off all the possibilities. Next time you're making shrimp fried rice, don't bother with dirtying multiple pots, pans and lids. Cook this rice in the saucepan (using the skillet as a lid), then flip the skillet over, combine all your ingredients and give it a quick sear. Craving tomato soup with grilled cheese? This one duo has everything you need to pull dinner together in a snap.
You can use this multifunction pan over any heat source (induction, electric, gas, ceramic cooktops and oven cooking) and count on even heat distribution and retention. Whether you're simmering tomato sauce or frying eggs, you'll get perfect results every time.
Don't just take our word for it… dozens of glowing reviewers are loving this set. One reviewer writes that, "It is my go-to pot for small batches of soup and sauces, and my go-to frying pan for one-person omelets or small batches of sautéed veggies."
Another reviewer says that, "This pan is in constant use in our household of three… do not hesitate to add this to your collection. It will put all of your other pans in storage."
Convinced yet? Snag this multifunction pot and start cooking this weekend.
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