Pumpkin Spice Latte

Name: Pumpkin Spice Latte
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 2 servings
Ingredients: 2 tablespoons pumpkin puree; 1 tablespoon maple syrup; 1 teaspoon vanilla extract; 1/2 teaspoon pumpkin pie spice, plus more for sprinkling; 1 1/2 cups whole milk; 2 to 4 shots espresso or strong coffee (1 shot for normal strength, 2 for strong); Whipped cream, for serving

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 servings

Making a Pumpkin Spice Latte is so much more special than going out and buying one. You know exactly what's going into it and you can customize it for each person's preferences.

Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 servings

Ingredients

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2 tablespoons pumpkin puree

1 tablespoon maple syrup

1 teaspoon vanilla extract

1/2 teaspoon pumpkin pie spice, plus more for sprinkling

1 1/2 cups whole milk

2 to 4 shots espresso or strong coffee (1 shot for normal strength, 2 for strong)

Whipped cream, for serving

Directions

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14m Easy 99%

CLASS

Add the pumpkin puree, maple syrup, vanilla and pumpkin pie spice to a medium saucepan and whisk to combine. Put the saucepan over medium heat and slowly whisk in the milk to combine. Bring the pumpkin milk mixture just to a boil.
Pour the mixture into a blender and whiz on low to medium for 30 seconds or until frothy.
Pour 1 shot into each mug (2 shots if you want it stronger) and top with half of the pumpkin milk mixture.
Top with whipped cream and a sprinkle of pumpkin pie spice.