Recipe courtesy of Fake Bake
Recipe courtesy of Fake Bake
Watch how to make this recipe.
Sugar Cookie Sandwiches
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- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 12 cookie sandwiches
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 12 servings
- Calories
- 282
- Total Fat
- 13 g
- Saturated Fat
- 3 g
- Carbohydrates
- 41 g
- Dietary Fiber
- 0 g
- Sugar
- 30 g
- Protein
- 2 g
- Cholesterol
- 7 mg
- Sodium
- 205 mg
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 12 cookie sandwiches
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 12 servings
- Calories
- 282
- Total Fat
- 13 g
- Saturated Fat
- 3 g
- Carbohydrates
- 41 g
- Dietary Fiber
- 0 g
- Sugar
- 30 g
- Protein
- 2 g
- Cholesterol
- 7 mg
- Sodium
- 205 mg
Ingredients
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Directions
- Lay 12 cookies flat-side up on a work surface. Open the whipped cream cheese frosting and stir briefly. Place a dollop of frosting in the center of each cookie and sandwich with a second cookie. Squeeze the cookie sandwiches together until the frosting spreads to the edges, then immediately roll the edges in colorful sanding sugar. If you like, package 1 or 2 cookie sandwiches in cellophane bags and tie with ribbon.
