Truffle and Parmesan Popcorn

  • Level: Easy
  • Total: 7 min
  • Prep: 5 min
  • Cook: 2 min
  • Yield: 6 cups
Save Recipe


4 tablespoons unsalted butter

1/4 cup chopped fresh chives

2 teaspoons black truffle salt or oil

Salt and freshly ground black pepper

1 cup grated Parmesan

1 bag microwave popcorn, popped as directed


  1. In a small saucepan over medium heat, add the butter and chives. Saute until the butter is fragrant, about 30 seconds. Remove from the heat and add the truffle oil and season with salt and pepper. Place the popcorn into a large bowl and pour over the truffled butter and sprinkle in the Parmesan. Toss well to combine and serve immediately.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Perfect Popcorn

Party Popcorn

Paris Popcorn

Popcorn Balls

Roman Popcorn

Taco Popcorn

Spicy POPcorn

Pizza Popcorn