Recipe courtesy of Aida Mollenkamp
Show: Ask Aida
Episode: Chocolate Bliss
Save Recipe Print
NO RECIPE RECIPE: Chocolate-Dipped Cheesecake Lollipops

Ingredients

Directions

With a melon baller or a very small ice cream scoop, scoop 1 1/2-inch balls of cheese cake and arrange them on a parchment paper lined baking sheet. Secure a lollipop stick into each cheesecake ball and freeze for about 2 hours. 

Dip the cheesecake lollipops in the melted chocolate, letting any excess drip off. Then roll the lollipop in any toppings of your choice. Arrange them on parchment paper lined baking sheet to harden for a few minutes. Transfer to a serving platter and serve immediately.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Cheesecake

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories