This salmon dish is great for Easter or Passover. "Oven-roasting salmon mutes the fishier notes - plus it makes the dish easier to manage," says Alex.
Recipe courtesy of Alex Guarnaschelli
Save Recipe Print
Salmon with Potatoes and Herb Salad
Total:
1 hr
Prep:
15 min
Cook:
45 min
Yield:
4 servings
Level:
Intermediate
Total:
1 hr
Prep:
15 min
Cook:
45 min
Yield:
4 servings
Level:
Intermediate

Ingredients

For the potatoes:
For the salmon:
For the salad:

Directions

Make the potatoes: Preheat the oven to 350 degrees F. Toss the potatoes with 1 tablespoon olive oil and a generous pinch of salt. Arrange on a baking sheet; bake 35 to 40 minutes, or until tender when pierced with the tip of a knife. Remove and let cool.

Increase the oven temperature to 375 degrees F. In a cast-iron skillet, heat the remaining 3 tablespoons olive oil over medium heat until hot. On a flat surface, smash and break the potatoes with the back of a wooden spoon. Season with salt. Add to the skillet and cook until browned (do not stir them!), 4 to 5 minutes. Flip the potatoes and cook 3 to 5 additional minutes. Season with salt and sprinkle with the red wine vinegar.

Meanwhile, make the salmon: Line a rimmed baking sheet with foil; drizzle with 1 tablespoon olive oil. Arrange the salmon skin-side down on the baking sheet. Dot with the butter and drizzle with the remaining 1 tablespoon olive oil. Season thoroughly with salt. Use a fine-mesh strainer to sprinkle the cayenne over the fish. Bake, undisturbed, 6 to 8 minutes. (For well-done, bake an additional 5 minutes.) Remove from the oven.

Make the salad: Toss the parsley, tarragon, arugula and radishes. Serve the salmon and potatoes with the herb salad. Squeeze the lemon juice over the fish.

Photograph by Ryan Liebe

My Private Notes

Add a Note
Get the Recipe

Crispy Chicken Parm Balls

Learn how to make these crispy balls that taste just like Chicken Parmesan.

IDEAS YOU'LL LOVE

Oven-Baked Salmon

Recipe courtesy of Kathleen Daelemans

Salmon Baked in Foil

Recipe courtesy of Giada De Laurentiis

Pan-Fried Salmon

Recipe courtesy of Food Network Kitchen

Salmon Cakes

Recipe courtesy of Ina Garten

Smoked Salmon

Recipe courtesy of Alton Brown

Cedar Plank Salmon

Recipe courtesy of Steven Raichlen

Asian Grilled Salmon

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Latest Stories