- Total: 35 min
- Prep: 5 min
- Cook: 30 min
- Yield: 10 to 12 servings
Ingredients
3 pounds green beans, trimmed
1/2 cup olive oil
1 tablespoon anise seeds
2 teaspoons kosher salt
Directions
- Preheat the oven to 375 degrees F.
- Put the beans into a large mixing bowl and toss with the olive oil, anise seeds and salt. Spread onto 2 baking sheets and place in the oven until the beans begin to shrivel, about 20 to 30 minutes. Remove to a decorative platter and serve.
