Artichoke Cheese Dip
- Total:
- 55 min
- Prep:
- 10 min
- Cook:
- 45 min
- Yield:
- 10 servings as a dip
- Level:
- Easy
Ingredients
Directions
Mix all the ingredients in a 5 by 9-inch baking dish. Cook at 325 degrees for 45 minutes. Serve warm with crackers or fresh bread.
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