Mix-and-Match Mashed Potato Recipes

Give mashed potatoes a new spin with these recipes from Food Network Magazine.

From: Food Network Magazine

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Photo By: Yunhee Kim

Yogurt Mashed Potatoes With Chipotle Peppers, Goat Cheese and Caramelized Shallots

Yogurt keeps this side dish light and fluffy, while goat cheese and chipotle peppers give these mashed potatoes a flavor all their own.

Get the Recipe: Yogurt Mashed Potatoes With Chipotle Peppers, Goat Cheese and Caramelized Shallots

Sour Cream Mashed Potatoes With Roasted Garlic, Dijon Mustard and Bacon

Sour cream isn't just a last-minute garnish: Add some to your mashed potatoes for extra creaminess—plus, it makes the bacon and Dijon mustard really pop.

Get the Recipe: Sour Cream Mashed Potatoes With Roasted Garlic, Dijon Mustard and Bacon

Mashed Potatoes With Horseradish and Scallions

These aren't your mama's mashed potatoes. Add a kick to this classic side with a dash of horseradish and some chopped scallions.

Get the Recipe: Mashed Potatoes With Horseradish and Scallions

Buttermilk Mashed Potatoes With Mixed Herbs and Cheddar

Parsley, dill and chives make this mixed-herb dish a smashing success. Add some cheddar cheese and buttermilk for potatoes so rich they could be a meal all on their own.

Get the Recipe: Buttermilk Mashed Potatoes With Mixed Herbs and Cheddar

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