Blue Cheese Dip for Veggies

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  • Total: 12 min
  • Prep: 12 min
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1/2 cup sour cream

2 tablespoons mayonnaise

4 ounces crumbled blue cheese

Hot pepper sauce

Fresh pepper

2 tablespoons fresh parsley, chopped

1/2 lemon, juiced

1 scallion, sliced


  1. In medium bowl combine sour cream and mayonnaise. Stir in blue cheese. Squeeze in lemon juice. Add a dash of hot pepper sauce and pepper. Add parsley and scallions. Stir to combine and serve.

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