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Grilled Bananas with Maple Creme Fraiche

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  • Level: Easy
  • Total: 14 min
  • Prep: 10 min
  • Cook: 4 min
  • Yield: 8 servings
  • Nutrition Info
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4 ripe bananas, halved and left in peel

Vegetable oil

1 cup creme fraiche or sour cream

1/4 cup pure maple syrup

Fresh mint, for garnish

Fresh raspberries, blackberries and blueberries, for garnish


  1. Preheat grill.
  2. Brush cut side of bananas with oil. Grill until golden brown, about 2 minutes. Turn over and continue grilling until just cooked through.
  3. Whisk together creme fraiche and maple syrup, place a large dollop in the center of each banana half. Garnish with fresh mint and berries.

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