Cajun Turkey Injection (Brine)

Name: Cajun Turkey Injection (Brine)
Yield: 8
Cuisine: american
Ingredients: 2 tablespoons kosher salt; 2 teaspoons garlic powder; 2 teaspoons white pepper; 1 teaspoon cayenne pepper; 1/2 teaspoon onion powder; 1 cup melted butter

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Level: Easy

Yield: 8

Level: Easy

Yield: 8

Ingredients

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2 tablespoons kosher salt

2 teaspoons garlic powder

2 teaspoons white pepper

1 teaspoon cayenne pepper

1/2 teaspoon onion powder

1 cup melted butter

Directions

Blend all of the dry ingredients then mix with the butter.
Inject into the turkey prior to deep frying (the injector must have a discharge nozzle of at least 1/16th of an inch). This recipe is enough for 1 (10 to 12 pound) turkey.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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Cajun Turkey Injection (Brine)

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