Recipe courtesy of Brendan Dorr

Charm City Fizz

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1 1/2 ounce Tanqueray Number Ten

1/2 ounce Aperol

1/2 ounce Luxardo Maraschino

1/4 ounce lime juice

1/4 ounce simple syrup

3/4 ounce cream

1/2 ounce egg white


  1. Dry shake all ingredients. Add ice and shake again. Strain into highball and add a splash of soda fizz.

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