Recipe courtesy of The Sazerac Bar
Ramos Gin Fizz
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 serving
Ingredients
1 1/2 ounces gin
2 tablespoons confectioners' sugar
3 ounces cream
1/4 lemon juice
2 squirts orange flower water
Directions
- Combine all ingredients in a cocktail shaker with ice. Shake 38 times. Strain into a collins glass. It should be thick enough to hold a straw in the middle.
