Recipe courtesy of Vitamix
Save Recipe Print
Chocolate Espresso Fondue
Total:
15 min
Prep:
12 min
Cook:
3 min
Yield:
3 c (720 ml)
Total:
15 min
Prep:
12 min
Cook:
3 min
Yield:
3 c (720 ml)

Ingredients

Directions

1.Place water, cream, coffee, sugar, and chocolate into the Vitamix container in the order listed and secure lid.

2.Select Variable 1.

3.Turn machine on and slowly increase speed to Variable 10, then to High.

4.Blend for 3 minutes or until melted and smooth.

5.Pour into fondue pot and if desired, stir in brandy.

For dippers, try sponge cake, pound cake, sliced apples, sliced pears, marshmallows, strawberries, bananas, and fresh or canned pineapple chunks.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

Browse Reviews By Keyword

          Latest Stories