Recipe courtesy of Claire Robinson
Save Recipe Print
Total:
1 hr
Prep:
35 min
Cook:
25 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a large pitcher with ice, add the wine, plum puree, simple syrup and 1 sprig of mint. Muddle the mint around a little bit, then add some of the plum slices and seltzer. Pour into serving glasses and garnish with plum slices and mint sprigs.

Get the Recipe

Whole30 Bacon and Egg Cups

This Whole30-friendly recipe is easy to prepare for a crowd.

IDEAS YOU'LL LOVE

Red Wine Sangria

Recipe courtesy of Bobby Flay

Sangria

Recipe courtesy of Tyler Florence

Sangria

Recipe courtesy of Ree Drummond

Sangria

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Sangria

Recipe courtesy of Pilar Sanchez

Sangria

Recipe courtesy of Debi Mazar|Gabriele Corcos

Sangria

Recipe courtesy of Alton Brown

Sangria

Recipe courtesy of Emeril Lagasse

Browse Reviews By Keyword

          Latest Stories