Recipe courtesy of Mary Sue Milliken and Susan Feniger

Cold Tofu Salad

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  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Combine the dressing ingredients in a mixing bowl and set aside.
  2. Cut the tofu into 1 inch cubes and arrange on individual plates. Cover with the dressing and serve immediately.

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