Recipe courtesy of Bridget Swinney

Cowboy Beans

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  • Total: 20 min
  • Prep: 5 min
  • Cook: 15 min
  • Yield: 4 1/2 cups
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Ingredients

Directions

  1. Slice sausage and cook in microwave or on stove top according to package directions. Drain off fat and set aside. Saute onion in oil. Add ketchup and molasses and stir until well blended. Stir in beans and sausage. Warm on low heat until ready

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