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Recipe courtesy of Jil La Marca
and
Bonnie Stoilkovich
Recipe courtesy of Jil La Marca
and
Bonnie Stoilkovich
Show:
Sara's Secrets
Episode:
Sara's Thanksgiving Secrets
Cranberry-Brie Bites
Getting reviews...
- Level: Easy
- Total: 50 min
- Prep: 20 min
- Cook: 30 min
- Yield: 20 bites
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 215
- Total Fat
- 4 g
- Saturated Fat
- 2 g
- Carbohydrates
- 43 g
- Dietary Fiber
- 1 g
- Sugar
- 39 g
- Protein
- 2 g
- Cholesterol
- 7 mg
- Sodium
- 90 mg
- Level: Easy
- Total: 50 min
- Prep: 20 min
- Cook: 30 min
- Yield: 20 bites
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 215
- Total Fat
- 4 g
- Saturated Fat
- 2 g
- Carbohydrates
- 43 g
- Dietary Fiber
- 1 g
- Sugar
- 39 g
- Protein
- 2 g
- Cholesterol
- 7 mg
- Sodium
- 90 mg
Ingredients
Directions
- Preheat oven to 375 degrees F.
- Thaw puffy pastry sheet flat. Cut puff pastry sheet into approximately 3-inch squares and place them into mini muffin tins, pressing them into the shape of the muffin hole. Place a 1-inch slice of brie in the center of each puff pastry and then top it with approximately 1 tablespoon of cranberry sauce.
- Bake 10 minutes or until puff pastry corners are toasted light brown. Let cool 5 minutes before serving.
My Private Notes
Show:
Sara's Secrets
Episode:
Sara's Thanksgiving Secrets
