Recipe courtesy of Daisy

Daisy Brand Quiche

Save Recipe
  • Level: Intermediate
  • Total: 1 hr 45 min
  • Prep: 45 min
  • Cook: 1 hr
  • Yield: 12 Servings
Share This Recipe



  1. 1.Poke holes on the inside of the pie crust with a fork.
  2. 2.Line the inside of the pie crust with foil and bake at 450°F for 8 minutes.
  3. 3.Remove the foil and bake for an additional 5 minutes or until the crust is set and dry.
  4. 4.Remove the crust and reduce the oven to 350°F.
  5. 5.Saute the onions, peppers, and mushrooms in the butter until softened.
  6. 6.Combine the vegetables with the remaining ingredients and pour the mixture into the pie crust.
  7. 7.Bake the quiche at 350°F for 40 minutes or until the center is set. Let stand for 10 minutes before cutting. Top each slice with a dollop of Daisy.
26m Easy 99%
17m Intermediate 99%

Daniel Boulud

Quiche Lorraine

26m Advanced 97%
14m Easy 94%
21m Easy 96%