Recipe courtesy of Curtis Aikens

Flavored Popcorn

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  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 cups
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4 cups hot, popped, plain popcorn

For cheese popcorn:

1/3 cup Parmesan cheese

For Italian style popcorn:

Pinch dried oregano

Pinch dried basil

Pinch dried thyme

1 tablespoon extra virgin olive oil

Salt to taste


  1. In a large bowl mix popcorn with either Cheese or Italian Style flavoring.