Basic Old-Fashioned Grits

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 35 min
  • Active: 10 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Combine 4 cups water and 1 teaspoon salt in a medium saucepan and bring to a simmer over medium heat. Gradually add the grits, whisking constantly. Reduce the heat to medium low and cook, stirring occasionally with a wooden spoon, until tender, about 20 minutes. If the grits seem too thick, thin with water, 1 to 2 tablespoons at a time.
  2. Stir in the butter and season with pepper. Remove from the heat and cover to keep warm.
15m Easy 96%
CLASS
James Briscione

Classic Old-Fashioned

7m Easy 99%
CLASS
4m Easy 100%
CLASS
Rachael Ray

Burger Basics

7m Easy 99%
CLASS
34m Advanced 96%
CLASS
18m Easy 98%
CLASS
20m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages