Carrot Relish

  • Level: Easy
Save Recipe

Directions

  1. Remove the zest from 1 orange and 1 lemon in strips using a vegetable peeler; thinly slice the strips. Bring the zest, the juice from the orange and lemon, 5 cups grated carrots, 3/4 cup sugar, 3/4 cup cider vinegar, 1 1/2 cups water and 1 1/2 teaspoons each crushed coriander seeds, mustard seeds and salt to a simmer in a saucepan over medium heat. Cook until the liquid is syrupy, about 45 minutes.
Get the Recipe

Peanut Butter Molten Bundt

This decadent chocolate bundt cake is filled with molten peanut butter.

Roasted Carrots

Baby Carrots

Carrot Cake Recipe

Honey Glazed Carrots

Glazed Carrots

Ginger Carrot Soup

Curried Carrot Soup

Roasted Rainbow Carrots

🤤 More Drool-Worthy Recipes