Recipe courtesy of Food Network Kitchen
Save Recipe Print
Green Hornet
Total:
15 min
Prep:
15 min
Yield:
2 drinks
Level:
Easy
Total:
15 min
Prep:
15 min
Yield:
2 drinks
Level:
Easy

Directions

Heat 1/3 cup each sugar and water in a saucepan until the sugar is dissolved; chill. Puree the cold syrup with 1 cup fresh mint and 1/2 cup fresh cilantro, then strain. Rub the rims of 4 rocks glasses with a slice of jalapeno and a lime wedge; dip in salt and then in sugar. Fill with ice. Combine half of the herb syrup, the juice of 1 lime and 1/2 cup tequila in a shaker; shake, then strain into 2 glasses. Repeat. Top the drinks with ginger beer.

Photograph by Charles Masters

Get the Recipe

Over-the-Top Snickers Dessert

Get that classic Snickers flavor in every bite of this over-the-top pie.

IDEAS YOU'LL LOVE

Vinaigrette For Green Salad

Recipe courtesy of Ina Garten

Roasted Green Beans

Recipe courtesy of Ree Drummond

Green Beans and Bacon

Recipe courtesy of The Neelys

Stuffed Green Peppers

Recipe courtesy of Food Network Kitchen

Sauteed Green Beans

Recipe courtesy of Robin Miller

Mixed Green Salad

Recipe courtesy of Catherine Scorsese

Green Bean Salad

Recipe courtesy of Jamie Deen

Braised Mustard Greens

Recipe courtesy of Valerie Bertinelli

Roasted Salmon with Green Herbs

Recipe courtesy of Ina Garten

Browse Reviews By Keyword