Recipe courtesy of Food Network Kitchen
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Herb Toasts
Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
8 toasts
Level:
Easy
Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
8 toasts
Level:
Easy

Directions

Slice a baguette in half crosswise, then cut each half lengthwise into 4 sticks. Cook 3 tablespoons minced red onion in 4 tablespoons butter until soft. Season with salt and pepper and add 1/4 cup minced mixed herbs. Brush onto the bread and sprinkle with parmesan cheese. Bake at 400 degrees until golden, 10 to 15 minutes.

Photograph By Antonis Achilleos

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