Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Hibiscus-Lime Vodka Tonic
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- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 1 cocktail
Directions
- Combine 1 1/2 ounces vodka, 3/4 ounce syrup from a jar of hibiscus flowers and 1/2 ounce lime juice in a tall glass; stir to combine. Add ice and top with 3/4 cup chilled tonic water. Garnish with a jarred hibiscus flower.
