Recipe courtesy of Food Network Kitchen
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Peanut Noodle Bowls with Chicken
Total:
20 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Total:
20 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Put the noodles in a large bowl and cover with boiling water; let stand 10 minutes. Drain and rinse under cold running water. Wipe out the bowl; return the noodles to the bowl.

Puree the peanut butter, fish sauce, lime juice, ginger and 1/3 cup water in a blender until smooth. Pour the dressing over the noodles; toss to coat.

Top each serving of noodles with the chicken, cucumber, carrots, pea shoots, jalapeno and herbs. Toss just before serving.

Photograph by Ryan Dausch

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