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Roasted Garlic Chicken

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  • Level: Easy
  • Total: 2 hr 40 min
  • Prep: 10 min
  • Inactive: 2 hr
  • Cook: 30 min
  • Yield: 4 servings
  • Nutrition Info
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Ingredients

Directions

  1. Mince 1 clove garlic; smash the rest. Combine the garlic with the vinegar, olive oil, oregano, chiles and 2 teaspoons salt in a large bowl. Add the chicken and toss to coat. Cover and refrigerate for at least 2 hours or overnight.
  2. Preheat the oven to 450. Arrange the chicken in a roasting pan; roast until cooked through and golden, about 30 minutes. Garnish with oregano. Brush pita bread with the pan drippings to serve with the chicken.

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