Sesame Snow Peas: Low Carb

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  • Level: Easy
  • Total: 7 min
  • Prep: 5 min
  • Cook: 2 min
  • Yield: 2 servings
  • Nutrition Info
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1 1/2 cups snow peas, about 6 ounces, strings removed

1 teaspoon soy sauce

1/4 teaspoon dark sesame oil

1 teaspoon toasted sesame seeds


  1. Toss the snow peas with soy sauce and sesame oil in a medium microwave-safe bowl. Cover tightly. Microwave at full power until crisp-tender, about 1 1/2 minutes. Transfer to a serving dish, sprinkle with sesame seeds, and serve.