Winter Break

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 cocktail
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2 ounces bourbon

2 ounces cranberry juice

1/2 ounce apricot brandy

1/2 ounce ginger liqueur, such as Canton 

1 teaspoon lemon juice plus a lemon twist, for garnish

1 dash Angostura bitters


  1. Combine the bourbon, cranberry juice, apricot brandy, ginger liqueur, lemon juice and bitters in a cocktail shaker filled with ice. Shake vigorously for 10 to 15 seconds; strain into a rocks glass filled with ice. Garnish with a twist.