Recipe courtesy of Christopher Palmeri

Fried Dough

  • Level: Easy
  • Total: 10 min
  • Prep: 5 min
  • Cook: 5 min
  • Yield: 1 serving
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Ingredients

1 gallon oil, for frying

One 8-ounce pizza dough

1/4 cup all-purpose flour

4 tablespoons chocolate sauce

1/8 cup powdered sugar

Directions

  1. Preheat the oil to 350 degrees F. Dust the dough with the flour. Pound out the dough as thin as possible with your hands or with a rolling pin. Cut the dough into 2 pieces. Carefully place the dough into the hot oil. Cook until the dough is browned, 1 to 2 minutes, then repeat on the other side. Carefully transfer the dough from the oil to a paper-towel-lined plate. 
  2. Place the dough on a clean plate. Drizzle the chocolate sauce over the dough and dust with the powdered sugar. 
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