Recipe courtesy of Jessica Harris

Garlic Mashed Potatoes

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  • Level: Easy
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Ingredients

Directions

  1. Cook the potatoes in 4 cups water for 30 minutes or until soft. Drain. Pass the potatoes through a food mill and add the garlic, butter, heavy cream, bacon bits, and salt and pepper to taste. Stir until thoroughly combined. Serve warm.;
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James Briscione

Mashed Potatoes

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