Recipe courtesy of Geoffrey Zakarian

Honey Miso Glaze

Save Recipe
  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 2 cups
Share This Recipe



  1. Whisk together the miso, vinegar, ginger, sesame oil, chili paste, soy sauce, garlic and 1/4 cup honey in a medium bowl until smooth. Taste for sweetness and whisk in more honey if desired. Stir in the cilantro and season with pepper. Spoon or brush on vegetables, meat or fish.

18m Easy 99%
24m Easy 94%
9m Easy 94%

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages