Apple Fritters with Hot Honey Glaze

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Glaze:

3 cups confectioners’ sugar

1/4 cup (4 tablespoons) melted butter

1/4 cup hot honey, warmed

2 tablespoons plus 2 teaspoons whole milk, slightly warmed

1/2 teaspoon vanilla bean paste

Pinch sea salt

Fritters:

2 cups all-purpose flour

1/3 cup granulated sugar

2 1/4 teaspoons baking powder

1 teaspoon ground cinnamon

1/4 teaspoon ground cloves

1/4 teaspoon ground nutmeg

1 teaspoon kosher salt

3/4 cup buttermilk

2 large eggs, at room temperature

2 tablespoons unsalted butter, melted

1/2 teaspoon vanilla bean paste

2 sweet apples, such as Cripps, Pink Lady or Gala, peeled, cored and cut into 1/4-inch pieces (about 3 cups)

Avocado oil, for frying

Confectioners' sugar, for dusting