Miso Vinaigrette

Name: Miso Vinaigrette
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 3/4 cup
Ingredients: 1/2 cup extra-virgin olive oil; 1/4 cup red wine vinegar; 1 teaspoon miso paste; Kosher salt and freshly ground black pepper

Getting reviews...

Level: Easy

Total: 5 min
Active: 5 min

Yield: 3/4 cup

Level: Easy

Total: 5 min
Active: 5 min

Yield: 3/4 cup

Ingredients

Deselect All

1/2 cup extra-virgin olive oil

1/4 cup red wine vinegar

1 teaspoon miso paste

Kosher salt and freshly ground black pepper

Directions

Combine the oil, vinegar and miso in a small mixing bowl using a whisk. Season with salt and pepper.

My Private Notes

Show: The Kitchen

Episode: Seasoned Pros

More from:

The Kitchen

Looking for Something Else?

Quick & Easy Highly Rated Healthy Surprise Me

On Tonight

Miso Vinaigrette

Categories:

More from:

Related Pages