Recipe courtesy of Giada De Laurentiis
Save Recipe Print
Total:
40 min
Prep:
15 min
Cook:
25 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Place the butter, cheese, salt, black pepper, cayenne pepper and garlic in a processor. Process until well blended, scraping down the sides of the bowl occasionally. Add the cilantro and green onions. Process with on/off turns until just combined (do not puree the cilantro or onion).

Preheat the oven to 375 degrees F.

Cut the bread crosswise into as many slices as needed, each should be 1/2-inch thick and 7 to 8 inches long. Arrange the bread slices directly on the oven rack. Bake until the slices are crusty outside but still soft inside, 10 to 12 minutes. Transfer the bread to a large rimmed baking sheet. Spread 1 tablespoon of the seasoned butter on each slice. Bake the toasts until very hot and crisp, 10 to 12 minutes. Serve hot.

Categories:
Get the Recipe

Over-the-Top Snickers Dessert

Get that classic Snickers flavor in every bite of this over-the-top pie.

IDEAS YOU'LL LOVE

Garlic Cilantro Lime Rice

Recipe courtesy of Ree Drummond

Giant Crunchy Taco Wrap

Recipe courtesy of Food Network Kitchen

Giant Chocolate Lava Cake

Recipe courtesy of Food Network Kitchen

French Toast

Recipe courtesy of Robert Irvine

Ginormous Toaster Pastry

Recipe courtesy of Food Network Kitchen

Avocado Toasts

Recipe courtesy of Food Network Kitchen

Challah French Toast

Recipe courtesy of Ina Garten

French Toast

Recipe courtesy of Alton Brown

Browse Reviews By Keyword