Recipe courtesy of Giada De Laurentiis
Episode: Big Game Bar Hop
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Spicy Game Day Dip
Total:
15 min
Active:
15 min
Yield:
3 cups
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
3 cups
Level:
Easy

Ingredients

Directions

Place the lemon juice, garlic and 3/4 teaspoon salt in a food processor and pulse until the garlic is finely minced. Add the yogurt, tahini, zaatar, red pepper flakes and thyme; puree until smooth.

Transfer the dip to a bowl and, if desired, serve garnished with halva, a drizzle of olive oil and some flaky sea salt.

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